Wednesday, July 11, 2012
Feast with us!
Reserve our feasting table and order from The Spence’s one-of-a-kind feasting menus carved and served tableside by Chef. To start, pick the protein of your choice including: beef, lamb, pork or fish. Accompanying the protein of your choice will be 4 seasonal sides, as well as family-style appetizers and desserts. Price per person is based on market value and availability, and does not include alcohol. Our customized feasting menus are available for parties of 8-36. The table is available to reserve 7 days a week for dinner. To book, please contact us at 678-904-2367 or groupevents@ctrxhs.com.
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